Dough portioning machine – 0.37 kW
At a glance
Pizza and roll dough cutting and rolling feature. Stainless steel body. Bunker capacity: 44 L. Working range: 50/300 gr. Capacity: 400 kg/hour. New generation partition system. Round, smooth, compact dough balls. High sealing accuracy…
incl. 8.1% VAT: CHF 1,555.56
Free delivery, standard assembly included
What you can count on
- Secure payment
- Delivery & assembly
- 12 months of service included
- Support within 24 hours
Key specifications
Capacity
Power
Dimensions
Weight
Quality & 1 Year Service
Quality & 1 Year Service
You can order from us with confidence. Our equipment is selected for high quality and long-term use in professional hospitality environments.
In addition, 1 year of service is included after purchase so you continue to have support beyond delivery.
Delivery & Shipping
Delivery & Shipping
Delivery across Switzerland. Free delivery with standard assembly included from a CHF 1,000 cart total; below that, the shipping costs shown at checkout apply.
Lead time is usually 3–15 business days. Depending on availability, production, procurement, carrier scheduling or special circumstances, it may extend to 20–24 business days. Exact timing on request.
Dough portioning machine – 0.37 kW
- Pizza and roll dough cutting and rolling feature.
- Stainless steel body.
- Bunker capacity: 44 L.
- Working range: 50/300 gr.
- Capacity: 400 kg/hour.
- New generation partition system.
- Round, smooth, compact dough balls.
- High sealing accuracy tolerance +/- 5%.
- Capacity 800-1200 dough balls per hour.
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Dimensions (W×D×H)
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Capacity
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Volume
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Weight
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Power
Payment & Security
Payment methods
Your payment information is processed securely. We do not store credit card details and do not have access to your credit card information.
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REFERENZEN
A selection of our references
Ausgewählte Referenzen aus Gastronomie, Hotellerie und Schweizer Wirtschaft.
