Spiral dough mixer – 50 L / 20 kg flour – 2 speeds – 2.5 kW – 380 V
At a glance
Durable spiral dough mixer designed for professional kneading of various dough types in commercial kitchens.
incl. 8.1% VAT: CHF 3,468.93
Free delivery, standard assembly included
What you can count on
- Secure payment
- Delivery & assembly
- 12 months of service included
- Support within 24 hours
Key specifications
Capacity
Dimensions
Weight
Quality & 1 Year Service
Quality & 1 Year Service
You can order from us with confidence. Our equipment is selected for high quality and long-term use in professional hospitality environments.
In addition, 1 year of service is included after purchase so you continue to have support beyond delivery.
Delivery & Shipping
Delivery & Shipping
Delivery across Switzerland. Free delivery with standard assembly included from a CHF 1,000 cart total; below that, the shipping costs shown at checkout apply.
Lead time is usually 3–15 business days. Depending on availability, production, procurement, carrier scheduling or special circumstances, it may extend to 20–24 business days. Exact timing on request.
Spiral dough mixer – 50 L / 20 kg flour – 2 speeds – 2.5 kW – 380 V
Durable spiral dough mixer designed for professional kneading of various dough types in commercial kitchens.
Technical specifications
- Capacity: 50 L bowl; dough weight: 20 kg.
- Two-speed mixer arm, control panel with adjustable timer and emergency stop.
- Stainless steel bowl and mixer arm; automatic stop when cover is opened.
- Electrical: 380 V; external dimensions 544×912×1065 mm; weight 208 kg.
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Dimensions (W×D×H)
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Capacity
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Volume
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Weight
Product resources
Technical documents
Download the official technical information available for the selected version.
Payment & Security
Payment methods
Your payment information is processed securely. We do not store credit card details and do not have access to your credit card information.
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REFERENZEN
A selection of our references
Ausgewählte Referenzen aus Gastronomie, Hotellerie und Schweizer Wirtschaft.
