Cooling Equipment

Keep ingredients safe and service-ready with M&R Gastro’s Cooling Equipment—a complete range of fan-cooled commercial refrigerators and freezers for restaurants, hotels, bakeries, cafés, and central kitchens.

Counter & undercounter: compact counter fridges/freezers, drawer and deep-drawer variants, models with integrated sink, and under-set units to maximize workspace while keeping GN pans and prep items within reach.
Prep stations: pizza & salad preparation refrigerators, refrigerated countertop saladbars, and granite-top prep fridges with GN rails for fast, hygienic mise en place.
Uprights & glass door: high-capacity upright refrigerators and freezers, including glass-door options for quick visibility and merchandising.
Bakery & patisserie: dedicated patisserie fridges and freezers with tray-friendly interiors for delicate desserts and viennoiserie.

All models feature food-grade stainless-steel construction, fan-assisted airflow for uniform temperature, digital controls, easy-clean interiors, adjustable shelving, and serviceable door gaskets. Options include GN compatibility and glass doors to fit your menu and layout.

Choose M&R Gastro for expert sizing, competitive pricing, fast delivery across Switzerland, spare-parts availability—and 12 months of complimentary service and support on all equipment.